Crispy Potato Pancake Skillet with Bacon and Onion
Looking for a delicious and comforting dish to use up those leftover potato pancakes? Look no further! This recipe combines the crispy goodness of yesterday’s potato pancakes with the smoky flavour of bacon and the savoury sweetness of caramelized onions. With just a few simple ingredients and a skillet, you can create a satisfying meal that will leave your taste buds begging for more. Let’s dive into this mouthwatering potato pancake skillet recipe!
INGREDIENTS
4 yesterday’s potato pancakes (RECIPE)
50 g of smoked bacon, cut into bite-sized pieces
1 small onion, sliced
1 tablespoon of vegetable oil
1 tablespoon of sour cream (for serving)
METHOD
1. Start by cutting the smoked bacon into bite-sized pieces and slicing the onion.
2. Cut the leftover potato pancakes into bite-sized strips. This will help them cook evenly and create a delightful texture.
3. Preheat a tablespoon of vegetable oil in a skillet over medium heat.
4. Add the bacon and onion to the pan and fry them until they turn golden brown and release their irresistible aroma.
5. Now, it’s time to add the strips of potato pancakes to the skillet. Fry them for about 2 minutes, stirring occasionally, until they warm up and become slightly crispy.
6. In a small bowl, beat the egg. Then, pour it over the potato pancakes, bacon, and onion in the skillet. Mix everything together, ensuring the egg coats all the ingredients evenly.
7. Continue frying until the egg is fully cooked and creates a deliciously golden crust on the potato pancakes.
8. Transfer the potato pancake skillet to a serving plate.
9. For an extra touch of creaminess, serve the dish with a dollop of sour cream on top.
10. Enjoy your crispy potato pancake skillet while it’s still hot and savour the harmonious blend of flavours and textures!
This potato pancake skillet recipe is a delightful way to breathe new life into yesterday’s leftovers. The combination of crispy potato pancakes, smoky bacon, caramelized onions, and a touch of creamy sour cream creates a symphony of flavours that will satisfy your cravings and warm your soul. Whether enjoyed as a comforting breakfast, a quick lunch, or a satisfying dinner, this dish is sure to become a household favourite. So, don’t let those leftover potato pancakes go to waste – transform them into a mouthwatering skillet meal that will leave you craving more!
