Ravioli with Curd in Butter Lemon Sauce
Looking for a quick and delicious meal that’s perfect for any occasion? These Ravioli with curd in a butter lemon sauce is the ultimate go-to. It’s light, fresh, and full of flavour, making it an ideal dish whether you’re serving it as a weeknight dinner or impressing guests at a gathering. The creamy curd pairs beautifully with the zesty lemon butter sauce, while the ravioli brings a satisfying bite. Ready to dig in? Let’s get started!
INGREDIENTS
Ravioli (curd-filled or your favourite variety)
1 tablespoon unsalted butter
1 tablespoon fresh lemon juice
Freshly grated lemon zest (for garnish)
Freshly ground black pepper (to taste)
Green pea sprouts (optional, for garnish)
Salt (for boiling water)
METHOD
1. Cook the Ravioli
Start by boiling your ravioli in salted water according to the instructions on the package. The salted water enhances the flavour, so don’t skip this step!
2. Prepare the Lemon Butter Sauce
While the ravioli cooks, melt 1 tablespoon of unsalted butter in a pan over medium heat. As the butter melts, add about 1 tablespoon of fresh lemon juice, stirring gently to combine. Let the mixture simmer for a minute until the aroma is irresistibly fragrant.
3. Combine the Ravioli and Sauce
Once the ravioli is ready, drain it and transfer it directly into the pan with the butter and lemon sauce. Sauté everything together for about a minute, allowing the ravioli to soak up the buttery, lemony goodness.
4. Plating and Garnishing
Transfer the ravioli to a serving plate. For that extra zing, sprinkle with freshly grated lemon zest and a dash of freshly ground black pepper. Top with green pea sprouts for a vibrant, fresh finish.
5. Time to Indulge!
Your Ravioli in butter lemon sauce is now ready to serve. The combination of tangy lemon, creamy curd, and the delicate texture of the ravioli is out of this world. This dish is not only elegant but incredibly easy to make in under 20 minutes.
Enjoy the bright, fresh flavours that scream comfort and simplicity! Whether for a quick meal or a cozy night in, this ravioli recipe will surely become a favourite in your kitchen.
